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  • Cherine

Indulge in 1.1kg of Porterhouse Steak @ Pasture


🥩 I mean... the most tender, perfectly cooked 1.1 kg of Porterhouse (Sirloin & Fillet on the bone) drowned in Sichuan Peppercorn and Bearnaise sauce, delicious truffle chips, and fluffy short rib croquettes - I don’t think I need to say anymore really!

Pasture has done an amazing job - every dish that came out was top notch quality. I would say that they are a little bit on the pricey side, so I'd go again only if I've got plenty of cash to splash as it's definitely worth every penny!

Pasture - Porterhouse Steak

.... and ohhh yes, we have completely devoured every little bit of it. It was truly insane 🤤

Truffle Chips

Ugh, I'm still dreaming of this!!

Bristol Foodie (Cherine) x

#BestSteakhouse